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Gala Dinner and “World Baker of the Year 2012” Award Ceremony

 

One of the most typical restaurants in Munich, the Ratskeller, hosted the Gala Dinner of this year's UIB Congress, as well as the “World Baker of the Year 2012” Award Ceremony. The distinction was presented to Mr. Andreu Llargués, a fourth-generation craft baker from Catalonia (Spain), who instigated the creation and celebration of the World Day of Bread.